ponedjeljak, 12. listopada 2009.

KINDER PINGUI-Brownie recipe





 
kinder-pingui brownie recipes that everyone loves
This is a favorite perch of children by God and a little older!
But the price he was phenomenal.
So if you have a little good will and free time make this a favorite perch!

BISKVIT:
6 yellow pieces of eggs
6 spoon of sugar
1 vanilla sugar
6 zlica hot water
6 zlica flour
1 baking powder
a little rum
1 tablespoon cocoa
6 egg-white of the snow

preparing biscuits

the yellow part of eggs add hot water slowly and mix
Slowly add sugar to the mix
then add ingredients in order
baking powder mix in the flour
halve the mixture and bake 2 separate biscuits
the oven temp. about 170 Celsius, about 25 min.

CREAM:

1 / 2 lit cream slag
2 dl cream
2 cream fix
200 grams chocolate/ cooking /

GLAZURA 
half the amount cooking chocolate
teaspoon butter or margarine
1 dl milk
melt and a little cool

PREPARATION

the cold biscuit stavititi 1 / 2 cream and half-cold chocolate glaze
zattim cream again and another biscuit and glaze cool!

Try this at all will enjoy your family
Serve cold

Uslast alive and well and we were!
Voli Vas Silvana!
Silvana, with Love!
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