|At Hanukkah, it's traditional to hand out small gifts of money (called Hanukkah gelt), either real or chocolate, to children. Tuck gold wrapped chocolate coins into the batter to surprise your youngsters with a little treat.|
- 50o gramm flour
- 25o gramm honey
- 1 baking powder
- 12o gramm brown sugar
- 2 teaspoon cinnamon
-1/2 teaspoon of ginger in powder
- 2 eggs
- 10 dkg margarine
Kneaded dough smooth. Put it on a couple of hours in the fridge.
Shape balls, put them in a baking pan and gently press.
You can make all kind of shapes/you can see mine on pic/.
Bake it in preheat oven at 175 Celsius
For decoration use melted sugar-